There’s So Much To Be Thankful For At Walt Disney World

Everyday is special at Walt Disney World, but when it’s Thanksgiving… special becomes SPECTACULAR!

Flavor HD with Disney Executive Chef, Chef Robert Gilbert, and are thrilled to be joined by him for a holiday overview at the parks, his teams exacting focus on guests enjoyment, and talk of the EPCOT Food & Wine Fest 2014.

FlavorHD_Web smallClick link to listen to interview at FlavorHD: http://flavorhd.com/theres-so-much-to-be-thankful-for-at-walt-disney-world/

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